Steam your shells by wrapping them in a stack with damp paper towels five at a time. Top each with heaping 14 cup beef mixture and 2 tablespoons shredded cheese.
Add taco seasoning refried beans and tomato sauce.
How to make hard shell tacos baked.
Preheat oven to 375 degrees.
When the pan is full sprinkle the top with a nice layer of shredded cheese.
Step 2 use tongs to place one tortilla at a time into the oil.
Spoon the beef mixture into your taco shells and line them up in a 9x13 pan.
Lay the tortillas on a clean work surface and coat both sides with cooking spray.
Spoon taco filling into taco shells and stack them side by side in pan.
Step 1 preheat oven to 375 degrees f 190 degrees c.
Spray a glass 9x13 pan with oil.
Instructions brush a light coating of oil onto the tortillas or use cooking spray.
You may need a little practice at first.
To assemble spread about 2 tablespoons refried beans in bottom of each shell.
Put the pan in your oven and bake at 4000f for 10 12 minutes.
Step 1 heat about 1 inch of oil in a heavy skillet over medium to medium high heat to 365 degrees f 180 degrees c.
Step 3 place half of the taco shells in the.
Bake for 10 minutes at 375f for a crispy but pliable version.
Working with 6 tortillas at a time wrap in a barely damp cloth or paper towel and microwave on high until steamed about 30 seconds.
Wrap 8 tortillas in a moist paper towel or cloth.
Then on a plate microwave them wrapped for 25 to 30 seconds on high.
Use for tacos right away or they may.
Microwave for 30 seconds 1 minute until they are nice and pliable.
Bake for 12 13 minutes.
Cook and stir over low heat until ingredients are warmed through 3 to 4 minutes.
When shells are filled top each with shredded.
Cook for about 15 seconds then flip over and fold the shell in half holding in place with the tongs until crispy about 15 seconds.
Bake at 3750f until crispy 7 to 10 minutes.
Drain on paper towels and sprinkle with salt while still hot.
Directions brown ground beef and drain.
Cook stirring often until thickened about 2 minutes.
Bake for 8 to 10 minutes until crispy.
Preheat the oven to 375f.
Spray a 9x13 inch baking pan with cooking spray.
Stir in water and taco seasoning.
Lay the tortillas about flat and spray with cooking spray and sprinkle with salt lime juice and any additional spices.
Step 2 cook ground beef and onions in a skillet over medium heat until beef is browned 7 to 10 minutes.
It should start to sizzle right away.
Brown the ground beef then drain off any fat.
If you want to give them some flavoring gives them dashes of chili powder and salt.
Bake 5 to 7 minutes or until cheese is melted.
Place each tortilla over two oven rungs.
Then carefully drape each tortilla over two bars of the oven rack.
Preheat the oven to 375 degrees.
Drape each shell directly over two bars of your oven rack.
Add refried beans salsa olives and green chiles.
Top with remaining ingredients if desired.
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