Preheat a large cast iron skillet over medium low heat for 5 minutes. Put a lightly greased baking tray or cast iron skillet on the center rack in the oven while you preheat to 350 degrees fahrenheit.
5 steps to the perfect oven baked hamburger step 1.
How to make hamburgers in the oven.
Heating up the tray or skillet ahead gets you a better sear when you put the patties on it creating a tasty crust that helps seal in the meats juices.
If you want to make.
How to broil hamburgers start by setting your oven to broil with the oven rack in the upper middle position.
Baking the burgers in the oven.
From heat until a thermometer reads 1600 about 46 minutes on each side.
Place the hamburgers on the rack and place the pan back in the oven.
Add the patties and cook turning once until well browned about 2 minutes each side.
Using a spatula transfer the hamburgers to the roasting rack in the oven and continue cooking to desired doneness.
Prepare the baking pan.
Divide the meat and form four flat discs that are 12 inch to 34 inch thick.
Place patties on a broiler pan spacing evenly.
If youd rather bake the beef patties go for it.
Place the oven to the top third of the oven.
Spray a baking pan with nonstick cooking spray.
How to cook hamburgers in the oven without a rack place an oven safe stand on the transparency.
Combine 14 pound of ground beef 12 teaspoon kosher salt.
Preheat the oven to 400 degrees fahrenheit.
While you preheat the oven to 3500 prepare the ground beef mixture as directed above and form the patties into 3 12 inch wide disks.
Raise the heat to high and add the oil.
Broil burgers for 4 minutes then flip and cook another 3 4 minutes.
You need to possess at least an inch of air space between the pan and rack for flow.
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